Courtesy of Mixologist Robert C. Lister of the Grand Cypress Hotel in Orlando, Florida:

A recipe of his own creation cited here by his permission.

The Ultimate Rum Runner

1 1/4 oz Bacardi Select Rum

  3/4 oz Banana Liqueur

  3/4 oz Blackberry Brandy

Equal parts pineapple juice, sweet and sour mix

Splash of Grenadine.

Two marichino cherries for garnish

Mix and serve over ice in a tall glass.