Courtesy of Mixologist Robert C. Lister of the Grand Cypress Hotel in Orlando, Florida:
A recipe of his own creation cited here by his permission.
The Ultimate Rum Runner
1 1/4 oz Bacardi Select Rum
3/4 oz Banana Liqueur
3/4 oz Blackberry Brandy
Equal parts pineapple juice, sweet and sour mix
Splash of Grenadine.
Two marichino cherries for garnish
Mix and serve over ice in a tall glass.